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On this episode of Scran Rosalind visits Badachro Distillery in Gairloch on the North West coast where she met Vanessa Quinn who gave her a tour of the facility.

Her partner in life and business Gordon wasn't there that day but caught up with Rosalind via Zoom a few weeks later when he filled her in on how the business came about and how they are going from strength to strength.

Listen to the episode in full

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If you have an opinion about anything we discuss, get in touch with your comments. Drop us a message on the Scotsman Food and Drink Facebook page, or contact me on Twitter @RosalindErskine or via email using rosalind.erskine@jpimedia.co.uk.

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Scran season 6: Christmas Special 2022 part 1 - turkeys, chocolate, giving and decorating

Known for cake making, experimental jam recipes, Champagne and gin drinking (and the inability to cook Gnocchi), Rosalind writes for The Scotsman on all things food and drink related as well as hosting Scran, The Scotsman's food and drink podcast.
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